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Rarely does a day go by when something food-related doesn't make Chef Susan Odell stop and think. It might be a simple thing, it might be controversial, but it is always something that most people have an opinion about. In her blog she shares her views with foodell members and they weigh in with their own opinions. If you enjoy a good banter about current food topics, join the conversation and share your thoughts.
Join the fun – it’s free!
Being a member means you can add recipes and reviews, create a personalized
cooking library and member profile and share your recipes with foodell friends.
Click here to join now! |
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