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Pasta comes in a variety of shapes and sizes - angel hair, spaghetti, linguini, fettucini, pappardelle, bow tie, penne, orzo, cous cous and more. Learn why, when and how to use these different types of pasta in this video with Chef Susan.

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I tried this today (Pan Frying Fish) and it was great. The fish was Spanish Mackerel. Thanks for the video. Your presentation was very well done.