You are just learning to cook, you want to make your everyday cooking easier, or you simply want to build your confidence in the kitchen.
You are comfortable with the essentials of cooking, such as knife skills and basic cooking techniques, and you want to broaden the types of dishes that you prepare.
You are an adventurous home cook anxious to learn impressive new dishes and advanced cooking techniques. You are a true epicurean.
Roasting Bell Peppers
Roasting bell peppers is a great way to concentrate the sweetness and smokiness of the peppers. Chef Susan shows how to roast bell peppers by baking them in the oven, broiling them and holding them over an open flame.