Slicing and DicingLearning how to cut and chop is integral to having fun and being efficient in the kitchen. Chef Susan teaches you all of the basic cuts, including the slice, dice, baton, match stick, julienne and chiffonade.
I love your (YouTube) cooking channel. You are so organized and clear in your directions. Thank you for your time! I have learned a lot from your videos. Please continue making them. Blender uses would be very interesting! Thanks again : )